As Americans we already realize the role a professionally designed and constructed outdoor living space can play when it comes to hosting an outdoor celebration. With the Fourth of July holiday just a few days away, millions of American will gather to enjoy food, family, fireworks and fun. The abundant thrills of any memorable Independence Day celebration don’t take place within the confines of the home. The best celebrations will take place on the backyard decks, patios and porches of America! According to the Statistic Brain website’s 4th of July stats, the numbers reveal what many Central South Carolina homeowners have planned on the Fourth as part of their outdoor festivities:
- 41 million Americans will spend the July 4th holiday celebrating at someone else’s home. Which means most will be celebrating in the outdoor space of friends and family!
- 87% of American households have outdoor grills — the standard among food preparation in households for the 4th.
- Americans consumer 150 million hotdogs on July 4th each year — wow!
- There are 700 million pounds of chicken purchased by Americans in the week leading up to July 4th!
- There are 190 million pounds of red meat / pork purchased by Americans in the week leading up to July 4th!
Based on these statistics, it is evident that one of the main ingredients to a successful Independence day celebration is having an ample place to prepare food outdoors, and plenty of space to enjoy dining outdoors as well! Gone are the days of simply relying on the company of a small deck and lone charcoal grill. Today’s outdoor living spaces can provide a wide variety of food preparation areas and outdoor dining spaces to suit any budget and taste! When I was growing up, the term outdoor kitchen (if the term even existed), referred to a barbecue on three legs set up on a drab slab of concrete off the back door which we called a patio. I can also remember Dad spending more time swearing at the non-functional equipment than actually grilling! Today, a host of innovations exist to make outdoor food preparation a positive experience. These include user-friendly spaces with weatherproof appliances geared to maximize the social space of the smallest and largest of outdoor areas.
Fresh ideas in outdoor living continue to emerge and are redefining the concept of cooking and dining al fresco. Flow, and the efficient use of indoor/outdoor space are key ingredients in designing a successful outdoor kitchen. For example, if your outdoor area consists of a deck or patio, you want to unify the outdoor kitchen to complement these areas. Whereas an outdoor kitchen built within a covered porch might require more attention to traffic flow to and from the interior of your home, and any additional outdoor living spaces, especially if you entertain often. The sole purpose of an outdoor kitchen is to make the moment effortless, not a chore that requires running back and forth to obtain supplies. If you find yourself making frequent trips to your interior kitchen for ice, or to keep food prepared outdoors warm, maybe your kitchen design should include an ice maker on site and a warming drawer? Making sure the proper amenities are included in your custom outdoor kitchen is where form and function meet.
If you are ready to learn more about how an outdoor kitchen would enhance your outdoor living space, contact Archadeck of Central SC today. We are your one-stop shop for all your outdoor living design needs! Call (803) 603-2160 or email us at email@example.com.